Shop / Organico Eco Fabulous "Di Lorenzo Coffee" 1Kg
Organico Eco Fabulous "Di Lorenzo Coffee" 1Kg
$58.00
Discover the unparalleled taste of our premium quality coffee beans sourced from sustainable and certified organic farms in Africa, Central America, and the Pacific regions. These carefully selected beans are expertly roasted in Australia to deliver the perfect espresso flavour.
Whether enjoyed as an espresso shot or paired with plant-based milk, our coffee beans guarantee an exceptional and unforgettable coffee experience. Experience the finest flavours that nature has to offer with our ethically sourced and distributed coffee beans.
Tasting notes
What you will taste
Printed on the bag. These are what the blend is built around, not a description of one batch.
Best served
How to brew it
Di Lorenzo recommends: Espresso or plant based milk
Close to the house blend in body. Certified organic, no lecture attached.
Roast
Espresso roast
Body
Bold, rich
Finish
Hazelnut, sticky jam
Region
Africa · Central America · Pacific regions
Why it is organic
Certified farms, from three regions
The beans come from sustainable, certified organic farms in Africa, Central America and the Pacific. They are shipped green and roasted here, so the certification covers how the coffee was grown and nothing about it changes on the way.
Built to hold up in plant based milk, which is why the origins differ from the Premium even though the body lands in the same place.
Certified at the farm
Sourced from growers holding organic certification, not from lots blended afterwards.
Three regions
Africa, Central America and the Pacific, a different sourcing map from the rest of the range.
Roasted in Australia
Green on arrival, roasted to espresso in Australia like everything else here.
Grind
Get the grind right
Change the grind before you change the beans.
Extra fine
Persian / Ibrik
Closer to flour than to salt. Boiled in the pot and never filtered, so nothing is left behind.
Fine
Espresso machine
Like table salt. Twenty-five to thirty seconds under nine bars of pressure.
Medium
Moka · Aeropress · Paper filter
Like coarse sand. Water passes through under its own weight, so it needs the surface area.
Coarse
Plunger · Cold brew
Like raw sugar. Minutes or hours of contact, so extraction has to happen slowly.
Every blend
Roasted in Australia
Green beans arrive here and are roasted to order in small batches. Nothing is roasted overseas and nothing is blended after the fact.
2003
Roasting here
Hundreds
Venues pouring it
Origin
Africa · Central America · Pacific regions
More coffee
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